Italian Green Bean Recipe

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	Italian Green Bean Recipe A colorful addition to any Thanksgiving spread, this easy side dish can be made in minutes and is lighter and zestier than a classic green bean casserole.
	Forward this page to friends Diabetic Recipe - Heart Healthy Recipe - Gluten Free Recipe Yield: 4 servings 3 cups fresh green beans 1 cup plum tomatoes 1 Tbsp Italian salad dressing* 1/2 Tbsp lemon juice freshly ground black pepper Snap ends off of green beans and steam until tender. Saute plum tomatoes over medium heat, about 3 to 5 minutes. Add salad dressing, lemon juice and pepper. Toss to coat. Top green beans with tomatoes. Serve warm. For celiac diets, make from scratch or double check ingredient list to ensure dressing is gluten free. Nutrition facts (per serving):* Calories: 43; Fat: 1g; Saturated Fat: 0g; Cholesterol: 0mg;Sodium: 68mg; Carbohydrates: 3g; Fiber: 3g; Protein: 2g
	Last Reviewed: October 2009

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